Vegetable kurma is an Indian side dish served mostly with chapathis, dosa , poori or even idlis. This veg kurma is made using mixed vegetables and an array of spices. The recipe for veg kurma varies with every region. This particular , South Indian style kurma is made with home-made masala powder . I haveContinue reading “Instant Pot Vegetable Kurma ( with Home-made Masala)”
Tag Archives: instant pot
Carrot & Corn Kurma
Carrot and corn kurma is a quick vegetarian side dish made by cooking carrot and corn in an onion tomato base gravy. This kurma goes well with phulkas, dosa or even plain cooked rice. Since this kurma is less spicy, toddlers will prefer it. I have made this in my instant pot but this canContinue reading “Carrot & Corn Kurma”
Channa (Chickpea/Garbanzo bean) Pulao
Channa pulao is an easy ,one pot dish bursting with rich and earthy flavours, that can be put together under 30 minutes. Cooked with a handful of ingredients, you can pair it with a simple cucumber/onion raita and a spicy veg/non veg gravy for a wholesome and hearty meal. Since it’s less spicy, it isContinue reading “Channa (Chickpea/Garbanzo bean) Pulao”
The Greedy Tummy 