Aubergine/brinjal/baingan is a highly underrated vegetable and is hated by most. Even I used to hate it to a great extent, but when I started cooking with it I developed a liking and now I desperately find ways to incorporate them into my cooking. Baingan bharta is basically the Indian version of baba ganoush althoughContinue reading “Baingan Bharta”
Tag Archives: north-indian
Potato Bell-Pepper Sabji
Potato Bell Pepper sabji is one of the most easiest recipe for those who have just started cooking. A quick Indian stir fry recipe made using just a handful of ingredients and spices. It goes well with chapathis, rice or can act as a filling inside dosa. Pair it with some salad, raita and phulkasContinue reading “Potato Bell-Pepper Sabji”
