Spicy Baked Chicken Drumstick

A quick and simple baked spicy chicken drumstick , that will be a family favourite for any day of the week. These chicken drumsticks can either be baked in oven or cooked on stovetop. Marinated with simple spices for about 30 minutes, this recipe will give you the most soft and juicy chicken. Let makeContinue reading “Spicy Baked Chicken Drumstick”

Spiced Cookies

Spiced cookies are an excellent tea time cookies or biscuits which are sweet and salty. Made with roasted mixed spices like cumin, chilli and dried fenugreek these are buttery and crumbly and give a break from the sweet cookies. These require a handful of ingredients and can be made without chilling the dough unlike fewContinue reading “Spiced Cookies”

Channa ( Chickpeas) Masala

Channa masala is an aromatic and delicious Indian curry made with boiled chickpeas cooked in an onion tomato base along with few other aromatics and spices. It is usually served with pooris, dosa, chapathi or even a simple jeera rice like i served when i made this. It is usually a quick one pot dishContinue reading “Channa ( Chickpeas) Masala”

Mixed Lentil Dosa ( Adai)

Mixed Lentil Dosa ( Adai) is a protein packed breakfast dish made using spices, mixed lentils and grains. The recipe for this savoury Indian pancake varies from one household to another. Also the proportion and types of lentils and spices can be varied as per one’s liking and taste. Let’s see how to make thisContinue reading “Mixed Lentil Dosa ( Adai)”

Instant Pot Vegetable Kurma ( with Home-made Masala)

Vegetable kurma is an Indian side dish served mostly with chapathis, dosa , poori or even idlis. This veg kurma is made using mixed vegetables and an array of spices. The recipe for veg kurma varies with every region. This particular , South Indian style kurma is made with home-made masala powder . I haveContinue reading “Instant Pot Vegetable Kurma ( with Home-made Masala)”

Zucchini and Spinach Dal

What do you do when you don’t find bottle gourd/lauki in your regular superstore? Find the next best thing and use just like you would use the bottle gourd. Such a vegetable for me is zucchini. Zucchini is so versatile that it can be cooked in any form or even eaten raw. Being almost tasteless,Continue reading “Zucchini and Spinach Dal”

Egg Puff

Egg puff is one of the snack item that is always available in any local Indian bakeries and the best ones I have tasted came from the bakeries in Bangalore. Hard boiled eggs and spicy onion masala are wrapped in puff pastry sheet squares and baked until they are golden and flaky. Back home weContinue reading “Egg Puff”

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