Moong Dal Vada ( Yellow Lentil Fritters)

Moong Dal Vada – Quick and easy deep fried fritters made with yellow lentils, ginger, green chillies and coriander. Serve these fritters with a cup of hot ginger tea or use them to make a quick chaat. Let’s see the recipe for these fritters now shall we? INGREDIENTS Serves – 4-5 Moong Dal ( YellowContinue reading “Moong Dal Vada ( Yellow Lentil Fritters)”

Chicken Pakora ( Chicken & Onion Fritters)

Chicken Pakora – A yummy and spicy Indian tea time snack or appetiser made using thinly sliced onions, chicken, green chillies, gram flour and basic spices. This can be made in under 20 minutes if you skip the marination and have all the ingredients ready. Spicy and crispy, these chicken pakoras be had as suchContinue reading “Chicken Pakora ( Chicken & Onion Fritters)”

Egg Puff

Egg puff is one of the snack item that is always available in any local Indian bakeries and the best ones I have tasted came from the bakeries in Bangalore. Hard boiled eggs and spicy onion masala are wrapped in puff pastry sheet squares and baked until they are golden and flaky. Back home weContinue reading “Egg Puff”

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